For Roasters & Importers

Practical guides to help you source, evaluate, and plan Ethiopian green coffee purchases with confidence.

Buying Ethiopian Green Coffee

How to compare lots, samples, and contract details.

Sourcing Guide

Supplier questions, traceability, and risk checks.

Grades & Quality

Understand Ethiopian grades and what they mean in-cup.

Roasting & Evaluating Samples

Sample roasting protocol and cupping best practices.

Seasonality & Forecasting

Plan purchases around harvest and shipping windows.

Ethiopian Arabica — Premium Single-Origin Specialty Coffee

Direct-trade Ethiopian green coffee for specialty roasters and importers. Grade 1 Arabica from Yirgacheffe, Sidamo, Guji, and Harrar.

Why Ethiopian Arabica?

Ethiopia is the birthplace of coffee. Our Grade 1 specialty beans are sourced directly from smallholder farmers across four premier growing regions, offering floral, fruity, and complex flavor profiles prized by roasters worldwide.